Café al estilo Shakerato de caramelo

Café al estilo Shakerato de caramelo


1.5 cl Mixybar/Gourmet Sauce Caramel
1 slightly watered-down espresso
Coffee powder


Fill a shaker with 7 or 8 ice cubes, add the Mixybar Syrup/Gourmet Sauce and then the slightly watered-down espresso. Shake vigorously until frothy and then strain it into a martini glass.  Decorate with a sprinkling of coffee powder.

Drink Size: Trago medio
Taste: Intenso, Dulce
Glass: Martini
Gourmet sauces: Caramelo
Mixybar: Caramelo
Tecnics to Prepare: Agitar y filtrar